Wine > Selezioni miste Tommasi 3 mixed bottles Il Sestante: Amarone DOCG 2019 - Ripasso DOC 2021 - Lugana DOC 2023
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Delivery Time: Estimated between and
(the dates refer to estimated shipping, not the delivery of product)
Shipping cost: from 10.00
If the vintage of wine purchased is not available, you will receive the next vintage
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Delivery and Returns
Pack with 3 mixed bottles to taste three different wines from the Azienda Agricola Tommasi.
“IL SESTANTE - MONTE MASUA” AMARONE DELLA VALPOLICELLA DOCG 2017 - 1 bottle of 0.75 lt
Grapes: Corvina Veronese 70%, Rondinella 25%, Molinara 5%.
Origin: Monte Masua Vineyard, wonderful location, ideal for producing high quality grapes. The farming system is the traditional Veronese Pergola.
Vinification and Aging: Drying of the grapes for about 5 months in the fruit cellar, then 3 years in 35 Hl Slavonian oak barrels
Color: Deep and intense ruby red
Aroma: Elegant and persistent, with hints of ripe cherry.
Taste: Full-bodied, rich, full on the palate and with classic notes of cherry and plum.
Alcohol content: 15% Vol.
Serving temperature: 16-18°C
First vintage: 1987
Pairing: By virtue of its softness, it is perfect for game dishes, braised meats and also in preparations of considerable structure and intensity. It is also a great combination with long-aged hard cheeses, also accompanied by jams.
“THE SESTANTE - THE PLANETS” RIPASSO VALPOLICELLA SUPERIORE DOC 2018 - 1 bottle of 0.75 lt
Grapes: Corvina Veronese 70%, Rondinella 25%, Molinara 5%
Origin: Vineyard “I Planets” of the Tenuta IL SESTANTE, is located in a hilly area and in a privileged position for great wine.
Vinification and Aging: Manual harvest at the end of September; fermentation in steel barrels for about 9 days, is then refermented on the Amarone pomace for about 8 days, with continuous daily pumping over. Subsequently it ages for 15 months in 65 hl Slavonian oak barrels
Color: intense ruby red
Aroma: abundant and complex, of remarkable elegance, with floral notes
Taste: good structure the palate, excellent balance, with hints of cherry and jam.
Alcohol content: 13% Vol.
Serving temperature: 8-10°C
First vintage: 1987
Pairing: Roasts and medium-aged cheeses. Valpolicella Ripasso is soft and round, and also allows combinations with small game and aged cheeses.
“IL SESTANTE - SAN MARTINO” LUGANA DOC 2021 - 1 0.75 lt bottle
Grapes: Turbiana 100%
Origin: The soil is mixed, with stratifications of fine sediments such as clays , mainly calcareous, and silt. The vineyards are bred with the typical “bow conduction”, that is, the two shoots remaining after pruning are bent in an arc and tied. The richness of the territory and the selection of the best bunches, make it possible to obtain a wine of great balance and quality.
Vinification and Maturation: 4 months in stainless steel
Color
: bright straw yellow Aroma: white flowers with hints of peach and citrus background
Taste: harmonious, round, persistent palate with hints of yellow fruit and honey.
Alcohol content: 12.5% Vol.
Serving temperature: 8-10°C
First vintage: 1987
Pairing: Ideal as an aperitif and paired with appetizers or lake fish such as trout, perch and whitefish, perfect with salads and Asian cuisine.
“IL SESTANTE - MONTE MASUA” AMARONE DELLA VALPOLICELLA DOCG 2017 - 1 bottle of 0.75 lt
Grapes: Corvina Veronese 70%, Rondinella 25%, Molinara 5%.
Origin: Monte Masua Vineyard, wonderful location, ideal for producing high quality grapes. The farming system is the traditional Veronese Pergola.
Vinification and Aging: Drying of the grapes for about 5 months in the fruit cellar, then 3 years in 35 Hl Slavonian oak barrels
Color: Deep and intense ruby red
Aroma: Elegant and persistent, with hints of ripe cherry.
Taste: Full-bodied, rich, full on the palate and with classic notes of cherry and plum.
Alcohol content: 15% Vol.
Serving temperature: 16-18°C
First vintage: 1987
Pairing: By virtue of its softness, it is perfect for game dishes, braised meats and also in preparations of considerable structure and intensity. It is also a great combination with long-aged hard cheeses, also accompanied by jams.
“THE SESTANTE - THE PLANETS” RIPASSO VALPOLICELLA SUPERIORE DOC 2018 - 1 bottle of 0.75 lt
Grapes: Corvina Veronese 70%, Rondinella 25%, Molinara 5%
Origin: Vineyard “I Planets” of the Tenuta IL SESTANTE, is located in a hilly area and in a privileged position for great wine.
Vinification and Aging: Manual harvest at the end of September; fermentation in steel barrels for about 9 days, is then refermented on the Amarone pomace for about 8 days, with continuous daily pumping over. Subsequently it ages for 15 months in 65 hl Slavonian oak barrels
Color: intense ruby red
Aroma: abundant and complex, of remarkable elegance, with floral notes
Taste: good structure the palate, excellent balance, with hints of cherry and jam.
Alcohol content: 13% Vol.
Serving temperature: 8-10°C
First vintage: 1987
Pairing: Roasts and medium-aged cheeses. Valpolicella Ripasso is soft and round, and also allows combinations with small game and aged cheeses.
“IL SESTANTE - SAN MARTINO” LUGANA DOC 2021 - 1 0.75 lt bottle
Grapes: Turbiana 100%
Origin: The soil is mixed, with stratifications of fine sediments such as clays , mainly calcareous, and silt. The vineyards are bred with the typical “bow conduction”, that is, the two shoots remaining after pruning are bent in an arc and tied. The richness of the territory and the selection of the best bunches, make it possible to obtain a wine of great balance and quality.
Vinification and Maturation: 4 months in stainless steel
Color
: bright straw yellow Aroma: white flowers with hints of peach and citrus background
Taste: harmonious, round, persistent palate with hints of yellow fruit and honey.
Alcohol content: 12.5% Vol.
Serving temperature: 8-10°C
First vintage: 1987
Pairing: Ideal as an aperitif and paired with appetizers or lake fish such as trout, perch and whitefish, perfect with salads and Asian cuisine.
The Tommasi Family is one of most renowned Italian winegrowing families.Their mission has been the same since 1902: to produce the most famous wines of the Bel Paese. For this reason, the family has invested in the most suitable wine-growing areas: Valpolicella Classica, Zone DOC of Verona, Prosecco in Treviso, Oltrepò Pavese, Montalcino and Maremma in Tuscany, Manduria in Puglia.Ogni Tenuta ha la sua storia e la sua identità, da sempre sinonimi di qualità ed eccellenza. Ventis vi propone alcune tra le etichette più apprezzate di questi territori, vere e proprie eccellenze invidiate dal mondo intero, come l’Amarone classico della Valpolicella DOCG e il Brunello di Montalcino DOCG.
Estimated between Tuesday 20 May and Monday 26 May.
For more information on our return policy, please see our section Returns and refunds
For more information on our return policy, please see our section Returns and refunds