Pasta > Grano Duro Rustichella d'Abruzzo 6 mixed packs: 3 Laganelle with lemon, 3x250 g - 3 Stuzzicarelli with squid ink, 3x250 g
37.00
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Two types of artisan pasta flavored with squid ink and lemon, suitable for both fish-based sauces and seasonal vegetable sauces.
Cooking time: 9 - 11 minutes.
The package includes:
- 3 packets of Lemon Laganelle 250g each
- 3 packets of Squid Ink Stuzzicarelli 250g each.
LEMON LAGANELLE - 3 packs of 250 g
Ingredients: Durum wheat semolina, Whole eggs 19.36%, Lemon 1%, Water.
Shelf life of unopened product: 24 months.
Shelf life of opened product: 3 months.
Store in a cool, dry place, away from sunlight.
CUTTLEFISH INK STUZZICARELLI - 3 packs of 250 g
Ingredients: Durum wheat semolina, Whole eggs 20%, Cuttlefish ink 1.5%, Water.
Shelf life of unopened product: 24 months.
Shelf life of opened product: 3 months.
Store in a cool, dry place, away from sunlight.
The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
Cooking time: 9 - 11 minutes.
The package includes:
- 3 packets of Lemon Laganelle 250g each
- 3 packets of Squid Ink Stuzzicarelli 250g each.
LEMON LAGANELLE - 3 packs of 250 g
Ingredients: Durum wheat semolina, Whole eggs 19.36%, Lemon 1%, Water.
Shelf life of unopened product: 24 months.
Shelf life of opened product: 3 months.
Store in a cool, dry place, away from sunlight.
CUTTLEFISH INK STUZZICARELLI - 3 packs of 250 g
Ingredients: Durum wheat semolina, Whole eggs 20%, Cuttlefish ink 1.5%, Water.
Shelf life of unopened product: 24 months.
Shelf life of opened product: 3 months.
Store in a cool, dry place, away from sunlight.
The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
Rustichella d’Abruzzo, pastificio nato nel 1924, vanta una grande tradizione nella produzione di pasta artigianale di qualità e rappresenta oggi un’eccellenza nel panorama enogastronomico italiano. Rustichella d’Abruzzo utilizza solo le migliori semole, ottenute da varietà di grano selezionate, impastate con acqua pura di montagna per conferire un sapore e una resa in cottura unici alla pasta.Le preziose trafile in bronzo rendono la pasta ruvida al punto giusto per catturare ogni tipo di condimento. Ventis vi presenta una selezione della migliore pasta targata Rustichella d’Abruzzo utilizzata dai migliori chef italiani.
Delivery Time: within 4 days
For more information on our return policy, please see our section Returns and refunds
For more information on our return policy, please see our section Returns and refunds