Kitchen > Knives and Cutting Boards Coltellerie Berti Meat and cheese knife

The meat and cheese knife from the Compendio Collection is a chef's knife particularly suitable for preparing meats, cheeses, and vegetables, allowing for gentle and precise cutting. Thanks to its handle, it is easy to handle and precise. The smooth blade allows for correct cutting of food during preparation in the kitchen or serving at the table, preserving flavor and appearance.

Information
Knife for meat and cheese. Hand washing is always preferable; dishwasher washing is acceptable
Collection: Compendium
Production: The New Tradition
Suitable for: Meat, Cheese, Fruits and vegetables
Blade type: Laser cut blade
Handle type: Full tang
Handle: Methacrylate - Ice
Handle finish: Glossy
Blade finish: Satin
Blade material: Stainless steel
Pieces per pack: 1
Size: 34 cm
Blade length: 20 cm
Weight: 156 g
Packaging: Paper

STREET LEVEL DELIVERY

Delivery Time: within 15 days

For more information on our return policy, please see our section Returns and refunds