Sweet Specialties > Party sweets Flamigni Traditional Colomba with candied orange 1Kg
20.50Out of Stock
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COLOMBA WITH CANDIED ORANGE 1Kg
Naturally leavened baked confectionery product
Characterized by a cross-shaped base with glaze. Inside, the dough is intense yellow with candied oranges. The dough is soft and airy. It emits an aroma of orange and vanilla.
Soft wheat flour , candied orange cubes 20% (orange peels 9.8% in the finished product, glucose-fructose syrup, sucrose, acidity regulator: citric acid), glaze 12% (sugar, pasteurized egg white, hazelnut flour, apricot kernel flour, rice flour, starch), butter, pasteurized egg yolk, sugar, sugar grains 5%, natural sourdough 5% (soft wheat flour, water), almonds 3%, emulsifiers: mono- and diglycerides of fatty acids; invert sugar syrup, salt, enzymes (contains wheat), malted wheat flour, natural flavors (contains milk), natural vanilla extract from Madagascar beans. May contain sulfites, mustard, soy, pistachios.
The traditional Colomba with candied orange
glazed with almonds and sugar granules, hand-wrapped. Expiration 7 months
The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
Naturally leavened baked confectionery product
Characterized by a cross-shaped base with glaze. Inside, the dough is intense yellow with candied oranges. The dough is soft and airy. It emits an aroma of orange and vanilla.
Soft wheat flour , candied orange cubes 20% (orange peels 9.8% in the finished product, glucose-fructose syrup, sucrose, acidity regulator: citric acid), glaze 12% (sugar, pasteurized egg white, hazelnut flour, apricot kernel flour, rice flour, starch), butter, pasteurized egg yolk, sugar, sugar grains 5%, natural sourdough 5% (soft wheat flour, water), almonds 3%, emulsifiers: mono- and diglycerides of fatty acids; invert sugar syrup, salt, enzymes (contains wheat), malted wheat flour, natural flavors (contains milk), natural vanilla extract from Madagascar beans. May contain sulfites, mustard, soy, pistachios.
The traditional Colomba with candied orange
glazed with almonds and sugar granules, hand-wrapped. Expiration 7 months
The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
Flamigni è una artisan pastry di Forlì which since 1930 has been producing desserts and baked goods.The high quality and the exceptional quality of the panettone and his nougats they hide a secret handed down and perfected over three generations: the natural leavening process.The scrupulous selection of raw materials, the constant control of the temperature and humidity values, the slow final passage in the oven and the cooling in an inverted position, all contribute to giving Flamigini's pandoro panettone an unparalleled softness.
Delivery Time: within 4 days
For more information on our return policy, please see our section Returns and refunds
For more information on our return policy, please see our section Returns and refunds