Sweet Specialties > Honey Safranum 3 jars - Saffron Honey 120 gr

Acacia honey produced in Piedmont and Safranum Saffron from our farm create a natural and powerful remedy for many ailments. Saffron promotes digestion, brings sensory benefits on the part of the nervous system that regulates sensory and joint receptors by exerting a calming, analgesic and antispasmodic action. Combined with honey, it also enhances its decongestant properties for the respiratory tract and calming coughs. Packaging: 3 jars of 120 gr Ingredients: Acacia Honey 99.93%, Saffron 0.07%. Shelf life: 30 months



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In 2011 Roberto Lembo buys a property of 6000 square meters on the Moncut hill, in the municipality of Monforte d'Alba, among the splendid territories of the Langhe, recognized by UNESCO as a World Heritage Site. The “SAFRANUM” Brand was founded in 2013, with the MONTAGLIOTO FARM, after 2 years of study of the product and the territory. With continuous enthusiasm and humility and favored by an optimal micro climate, today the company produces the highest quality Saffron, falling within the best standards required by the market. The production is carried out with the rotation of the land in the tireless search for an ideal balance between man and nature. Safranum saffron is harvested and divided with a double control pass in order to accurately select both pistils and flowers; this is to satisfy even the most demanding chefs in the processing. Dried for a long time and at a low temperature to avoid a thermal shock, it thus reaches the 3 years of expiry thanks to the very low residual humidity. Ideal as a digestive stimulant, muscle tonic, it strengthens the immune defenses, reduces renal colic and relieves tension. Packaged in glass and with case in order to keep it from the light that causes oxidation.

Delivery Time: within 4 days

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