Sweet Specialties > Party sweets Scarpato Panettone "Salted Pistachio" 1 kg - stuffed with salted Green Pistachio of Bronte DOP and chocolate drops

Naturally leavened baked confectionery product.

INGREDIENTS: stuffing with salty PISTACHIO from Bronte 18%, (glucose syrup, PISTACHIO pasta from Bronte 25%, CREAM,
sugar, BUTTER, alcohol, salt, skimmed MILK powder, thickeners: pectin and sodium alginate, preservative: potassium sorbate,
coloring: E141ii), WHEAT flour, 13% dark chocolate chips, (sugar, cocoa mass, cocoa butter, emulsifier:
SOY lecithin, natural vanilla flavor. 48% cocoa minimum), fresh EGGS, BUTTER, natural yeast (WHEAT flour,
water), sugar, glucose syrup, emulsifiers: mono- and diglycerides of fatty acids of vegetable origin, fresh EGG yolk,
Whole MILK, cocoa butter, salt, skimmed MILK powder, natural flavors,
Contains: eggs, milk, soy, wheat (gluten), pistachio,
It may contain ALMONDS, HAZELNUTS

Shelf life and Conditions
The product retains its characteristics for 7 months in its packaging
original. To be kept in a cool and dry place. Avoid direct exposure
to light and heat sources.



The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.

Since 1888 Scarpato represents the true Veronese artisan pastry, a confectionery excellence on the Italian scene. Taste the products processed and kneaded by hand, unique for their softness, flavor and fragrance. The leavening and cooking are carried out with seriousness and passion, the result: delicious artifacts that come to life thanks to the care and respect for natural cycles. Panettone, Pandoro and Scarpato Dove. The law says that in order to be called panettone, a product must be made with sourdough. For this reason, in Scarpato we use only natural yeast from a white mother, handed down since 1888 and refreshed every day of the year by our pastry chefs, with the addition of water and flour, to always give new nourishment to the microorganisms that release the natural components and create the dough to rise.

Delivery Time: within 2 days

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