Wine > Red wines Tenuta Canneta 3 mixed bottles: Rosso di Montalcino DOC 2019 - Brunello di Montalcino DOCG 2015 - Sant'Antimo Rosso DOC 2019

ROSSO DI MONTALCINO DOC 2019 - 1 bottle of 0,75 lt
Our Rosso di Montalcino is produced in the vineyards of Podere Canneta in the municipality of Montalcino; it is a ruby color wine, produced with the Sangiovese grape variety and appreciated for the intense aromas of fruit and flowers. Compared to Brunello, Rosso di Montalcino is cooler and easier to drink, while maintaining the character and structure of Sangiovese.
Grapes: Sangiovese grosso 100%.
Production area: Montalcino 400 metres above sea level.
Aging: 1 year
Alcohol content: 13,5% Vol.
Serving temperature: 18-20°C
Pairing: Medium structure dishes, risotto and white meat

BRUNELLO DI MONTALCINO DOCG 2015 - 1 bottle of 0,75 lt
Our Brunello di Montalcino is produced in the vineyards of Podere Canneta. Here in addition to cultivation, winemaking takes place, storage, bottling and finally the tasting of this Excellence. In other words, our Brunello was born, perfected and complete, entirely within our company, preserving its authenticity and high value.
Grapes: Sangiovese grosso 100%.
Production area: Montalcino 400 metres above sea level.
Colour: intense ruby red
Bouquet: typical with hints of ripe fruit
Taste: elegant and harmonious, with slight tannins.
Ageing: At least 5 years, of which 3 in oak barrels.
Alcohol content: 14% Vol.
Serving temperature: 18-20°C
Pairing: Noble game, elaborate dishes, aged cheeses.

SANT'ANTIMO ROSSO DOC 2019 - 1 0.75 lt bottle
The production territory of our Sant'Antimo DOC wine corresponds to the Podere Canneta di Montalcino area. The red DOC Sant'Antimo has an intense red color, fruity aromas more or less marked and full, velvety and harmonious flavors.
Grapes: Sangiovese 60%, Cabernet Sauvignon 40%.
Production area: Montalcino 400 metres above sea level.
Aging: 1 year in barrique.
Alcohol content: 13.5% Vol.
Serving temperature: 18-20°C
Pairing: Elaborate dishes, red meats, cheeses.



The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.

The I MORI Farm was born in the early seventies when the Giannelli family began to renew the crops of the small property that since has gradually widened. The company is located on the hills around Florence, in the Chianti area: the prevailing crops are naturally the vine and the olive tree. The CANNETA Farm which is located in Montalcino and which produces Brunello di Montalcino, Rosso di Montalcino and Sant'Antimo. Podere Canneta is a thousand meters from the ancient fortress: the 10 hectares of vineyards and the 2 hectares of olive groves are surrounded by 30 hectares of dense woods. In 1997 the Giannelli family acquired a new company, the Podere Canneta, located in Montalcino and which produces Brunello, Rosso di Montalcino and Sant'Antimo. Here, in addition to the expansion of the vineyards, in 2003 the construction of the new winery for winemaking, bottling, storage and tasting was completed. All Wineries have merged into the CANNETA Srl Agricultural Company allowing us to offer a wide range of Tuscan wines, whose production is still handled by the Giannelli family, respecting the environment and of tradition and with the certainty of being able to guarantee the genuineness and “Tuscanity” of our products.

Delivery Time: within 2 days

For more information on our return policy, please see our section Returns and refunds