Wine > Mixed Selections Tenuta Canneta 3 mixed bottles: “La Pietrosola” Sangiovese Maremma Tuscany DOC 2016 - “La Pietrosola” Vermentino Montecucco DOC 2019 - Sant'Antimo Rosso DOC 2019

“ LA PIETROSOLA” SANGIOVESE MAREMMA TOSCANA DOC 2016 - 1 bottle of 0,75 lt
Our Sangiovese Maremma Toscana was born in Cinigiano at 300 meters above sea level. Robust and complex wine, aged in oak barrels and is aged in bottle. Intense ruby red in colour, the aroma is vinous and fruity. The taste is harmonious, dry and slightly tannic.
Grapes: Sangiovese 90%, Cabernet Sauvignon 10%.
Production area: Maremma Toscana, 300 metres above sea level.
Alcohol content: 13.5% Vol.
Serving temperature: 18-20°C
Pairing: Elaborate dishes, game, roasts and cheeses.

“ LA PIETROSOLA” VERMENTINO MONTECUCCO DOC 2019 - 1 bottle of 0,75 lt
Our Vermentino Montecucco was born in Cinigiano at 300 meters above sea level. Traditional wine of Maremma is reproposed and enhanced in the DOC Montecucco. Straw yellow colour, with a delicate, fresh and characteristic scent. When tasting it is dry, soft and savory.
Grapes: Vermentino 100%.
Production area: Maremma Toscana, 300 metres above sea level.
Alcohol content: 13% Vol.
Serving temperature: 10-12°C
Pairing: Light first courses and any type of fish.

SANT'ANTIMO ROSSO DOC 2019 - 1 0.75 lt bottle
The production territory of our Sant'Antimo DOC wine corresponds to the Podere Canneta di Montalcino area. The red DOC Sant'Antimo has an intense red color, fruity aromas more or less marked and full, velvety and harmonious flavors.
Grapes: Sangiovese 60%, Cabernet Sauvignon 40%.
Production area: Montalcino 400 metres above sea level.
Aging: 1 year in barrique.
Alcohol content: 13.5% Vol.
Serving temperature: 18-20°C
Pairing: Elaborate dishes, red meats, cheeses.



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The I MORI Farm was born in the early seventies when the Giannelli family began to renew the crops of the small property that since has gradually widened. The company is located on the hills around Florence, in the Chianti area: the prevailing crops are naturally the vine and the olive tree. The CANNETA Farm which is located in Montalcino and which produces Brunello di Montalcino, Rosso di Montalcino and Sant'Antimo. Podere Canneta is a thousand meters from the ancient fortress: the 10 hectares of vineyards and the 2 hectares of olive groves are surrounded by 30 hectares of dense woods. In 1997 the Giannelli family acquired a new company, the Podere Canneta, located in Montalcino and which produces Brunello, Rosso di Montalcino and Sant'Antimo. Here, in addition to the expansion of the vineyards, in 2003 the construction of the new winery for winemaking, bottling, storage and tasting was completed. All Wineries have merged into the CANNETA Srl Agricultural Company allowing us to offer a wide range of Tuscan wines, whose production is still handled by the Giannelli family, respecting the environment and of tradition and with the certainty of being able to guarantee the genuineness and “Tuscanity” of our products.

Delivery Time: within 2 days

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