Wine > Mixed Selections Cantine Belisario 3 mixed bottles: Cuvee Nadir Verdicchio di Matelica Spumante DOC - Nadir Spumante Rosé - Y & amp; S Spumante Dolce

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CUVEE NADIR VERDICCHIO DI MATELICA SPUMANTE DOC - 1 bottle of 0.75 lt
100% Verdicchio Long Charmat. Second fermentation up to brut or extra brut. Fine bubble because over 8 months on the lees at -3°C, sparkling wine in the methods, Verdicchio in the ways
Grapes: Verdicchio 100%
Vinification: reducing with carbon snow in white thermo-conditioned after cold static settling and soft pressing under vacuum.
Aging: 2 months in stainless steel tanks
Alcohol content: 12% Vol.
Pairings: Youthful, very drinkable but able to support from the trendy aperitif to the whole fish meal or any elaborate but white food

NADIR SPARKLING ROSÉ - 1 bottle of 0.75 lt
Sangiovese in white and verdicchio for a trendy bubble in appearance and classic in taste. Second fermentation with the Charmat Lungo method. A cheerful, fragrant, harmonious wine in the acidulous, salty, citrus freshness. It is the synthesis of sparkling drinking: it collects the descriptors of great whites and the harmonious fullness deriving from red grapes Grapes
: Sangiovese 80%, Verdicchio 20%
Sangiovese vinification: reduced with carbon snow in white thermo-conditioned after cold static settling and soft pressing.
Lacrima winemaking: in maceration.
Maturation: 2 months in stainless steel tanks
Alcohol content: 12.5% Vol.
Pairings: Youthful, very drinkable but able to support from the trendy aperitif to the whole fish meal or any elaborate but white food

Y&S SWEET SPARKLING WINE - 1 bottle of 0.75 lt
For the party, for moments of sweetness or simple wine hedonism. Verdicchio grape must directly in the second fermentation with the Charmat method: once the 7 degrees alcohol is reached, fermentation is blocked in the cold and is bottled as it is, with its young and very fresh perlage and many natural residual sugars of the must of origin.
Grape varieties: 100% Verdicchio
Vinification: reduced with thermo-conditioned white carbon snow after cold static decantation and soft vacuum pressing.
Aging: on the lees for 6 months.
Alcohol content: 10% Vol.
Pairings: Wine for desserts and for chatting with friends.



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Cantine Belisario, founded in 1971, is now an agricultural company with 300 hectares of vineyards and a winery with a capacity of 30,000 Hl. It is the largest producer of a typical white wine from the Marche region: Verdicchio di Matelica DOC. All vineyards are close to the winery, at a maximum distance of 10 minutes, and are all located in the Alta Valle Esina.
Delivery Time: within 4 days

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