Sweet Specialties > Frutta candita Cascina San Cassiano Apricots in Piedmont syrup 420 gr

Apricots from Piedmontese orchards placed in water and cane sugar syrup. The presence of the stone gives it a pleasant almond aroma. Ideal as a dessert, for making fruit salads or garnishing yoghurts, ice cream, cocktails and cakes.

Packaging: 1 pack of 420 gr
Ingredients: apricots, water, 10% cane sugar.
It contains the core of the fruit.
Shelf life: 36 months from the date of production



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Cascina San Cassiano was founded in 1990 in the heart of the Langhe, in Alba, Piedmont, and produces various types of food products: organic, savory, sweet, and protein-rich. The daily commitment is to offer genuine products, preserving the flavor of the ingredients, without using preservatives, artificial colors, and GMOs. 

Estimated between Monday 26 May and Friday 30 May.

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