Dressing > Vinegar Mussini "Balsamic Vinegar PDO 'Traditional PDO 25 years' 100ml"
88.00
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The Traditional Balsamic Vinegar DOP Aged for 25 years is born from the careful selection of cooked grape musts and left to age for 25 years in batteries of barrels, made with precious woods. This long and patient refinement gives the must depth, complexity and a wealth of unique flavours.
The dark color reveals its long maturation, the scent is an enveloping melody of wood, ripe fruit and caramel. The extraordinary balance between sweetness and acidity gives an unparalleled tasting experience.
Just use a few drops in combination with mature cheeses, noble meats, fish dishes and refined desserts.
Category: Traditional balsamic vinegar of Modena DOP
Collection: Traditional DOP
Ingredients: Cooked grape must.
Product details
Appearance: Clear with marked density.
Color: Intense brown, with reddish reflections.
Smell: Characterized by intense notes of fine woods. Pleasantly acetic.
Taste: Unique and characteristic. A perfect combination of grape must and aromas of ancient woods.
Density: 1.36
Acidity: 6%
Allergens: Contains sulphites.
Shelf life: 10 years
The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
The dark color reveals its long maturation, the scent is an enveloping melody of wood, ripe fruit and caramel. The extraordinary balance between sweetness and acidity gives an unparalleled tasting experience.
Just use a few drops in combination with mature cheeses, noble meats, fish dishes and refined desserts.
Category: Traditional balsamic vinegar of Modena DOP
Collection: Traditional DOP
Ingredients: Cooked grape must.
Product details
Appearance: Clear with marked density.
Color: Intense brown, with reddish reflections.
Smell: Characterized by intense notes of fine woods. Pleasantly acetic.
Taste: Unique and characteristic. A perfect combination of grape must and aromas of ancient woods.
Density: 1.36
Acidity: 6%
Allergens: Contains sulphites.
Shelf life: 10 years
The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
For over a century, the family Mussini si dedica all'arte della produzione dell'aceto balsamico di Modena. The centuries-old tradition and the quality of authentic products make Mussini a culinary art atelier and, as claimed by the family, the vast range of products enhances the joy of life and the "good eating" of the Italian people. Ventis vi propone in offer una selezione di bottiglie di aceto balsamico IGP e tradizionale, di condimenti per verdure cotte, crude o alla griglia, marinate di carne o pesce, carni bianche e rosse alla griglia, pesce, formaggi, macedonie di frutta o al gelato. Tutte specialità ordinabili online.
Delivery Time: within 4 days
For more information on our return policy, please see our section Returns and refunds
For more information on our return policy, please see our section Returns and refunds