Wine > Vini bianchi Velenosi 3 bottles of Marche IGT Passerina Villa Angela 75 cl 2021
53.90
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Delivery Time: Estimated between and
(the dates refer to estimated shipping, not the delivery of product)
Shipping cost: from 10.00
If the vintage of wine purchased is not available, you will receive the next vintage
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3 bottles of 75 cl Marche IGT Passerina Villa Angela from the Velenosi winery, a white wine that is intriguing and lively like a sea breeze that encourages repeated sips.
PRODUCTION AREA: own vineyards located in Ascoli Piceno. VARIETY: Pure Passerina. AVERAGE ALTITUDE: 200-300 meters above sea level. SOIL TYPE: medium texture tending towards sandy. TRAINING SYSTEM: Guyot. PLANT DENSITY: 5,000 vines per hectare. YIELD PER HECTARE: approximately 80 quintals of grapes. YIELD PER VINE: approximately 1.5 Kg of grapes. ALCOHOL CONTENT: 12.5° C HARVEST: hand-picked in mid-September, early in the morning or late in the afternoon, in small crates placed in cold rooms before reaching the winery. FERMENTATION: a careful selection of the grapes allows only the best bunches to be used for the production of this wine. The soft pressing is followed by an immediate lowering of the temperature to promote decanting and the removal of suspended substances present in the must. Fermentation takes place in stainless steel tanks at a controlled temperature, between 13 and 15°C. The subsequent aging, which continues until February of the year following the harvest, takes place in thermoconditioned steel tanks, ensuring a constant temperature of about 10°C necessary to preserve its aromatic heritage. HISTORICAL NOTES: ancient vine originating from the Adriatic. Its name seems to derive from the structure of the small, winged cluster, with fairly spherical berries, of intense yellow color, resembling a small sparrow. PAIRINGS: Seafood cuisine from appetizers to fish soups. SERVICE TEMPERATURE: 8°C
PRODUCTION AREA: own vineyards located in Ascoli Piceno. VARIETY: Pure Passerina. AVERAGE ALTITUDE: 200-300 meters above sea level. SOIL TYPE: medium texture tending towards sandy. TRAINING SYSTEM: Guyot. PLANT DENSITY: 5,000 vines per hectare. YIELD PER HECTARE: approximately 80 quintals of grapes. YIELD PER VINE: approximately 1.5 Kg of grapes. ALCOHOL CONTENT: 12.5° C HARVEST: hand-picked in mid-September, early in the morning or late in the afternoon, in small crates placed in cold rooms before reaching the winery. FERMENTATION: a careful selection of the grapes allows only the best bunches to be used for the production of this wine. The soft pressing is followed by an immediate lowering of the temperature to promote decanting and the removal of suspended substances present in the must. Fermentation takes place in stainless steel tanks at a controlled temperature, between 13 and 15°C. The subsequent aging, which continues until February of the year following the harvest, takes place in thermoconditioned steel tanks, ensuring a constant temperature of about 10°C necessary to preserve its aromatic heritage. HISTORICAL NOTES: ancient vine originating from the Adriatic. Its name seems to derive from the structure of the small, winged cluster, with fairly spherical berries, of intense yellow color, resembling a small sparrow. PAIRINGS: Seafood cuisine from appetizers to fish soups. SERVICE TEMPERATURE: 8°C
Vigneti che si imbevono dei sapori più autentici del territorio marchigiano per restituirli colorati dai riflessi dei vini, in una cornice di colline che si allunga verso il mare. Un terreno argilloso e fertile su cui le viti, fitte di profumi e di storia, raccontano la tradizione picena through vitigni autoctoni e internazionali. Con Velenosi la natura si versa in un calice e si trasforma in straordinari vini, fra cui spiccano il Rosso Ludi, il Pecorino cheese e la Passerina Villa Angela. Eccellenze che troverai su Ventis a prezzi speciali in tutta la loro qualità.
Estimated between Wednesday 21 May and Tuesday 27 May.
For more information on our return policy, please see our section Returns and refunds
For more information on our return policy, please see our section Returns and refunds