Wine > Vini rossi La Poderina Rosso di Montalcino Doc 2022 - la Poderina 0.75 lt
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Description
Brand
Delivery and Returns
The Rosso di Montalcino by La Poderina comes from the vineyards of Castelnuovo dell'Abate south of the town of Montalcino. The grapes are harvested manually; the fermentation with maceration in steel tanks takes place at a controlled temperature (24°-26°C) with daily pumping over (to oxygenate the mass and increase the exchange surface between liquid and pomace). After racking, the wine is transferred to another vat, also made of steel, for brief refinement.
LA PODERINA RED MONTALCINO: TASTING
The Rosso di Montalcino by La Poderina is shiny ruby. On the nose it offers hints of small red fruits, wild flowers, Irises (how many Irises color the hills of the streets of Castelnuovo in spring!), thyme and parched earth. The sip is refreshing, with well-defined tannins, fairly long and with acidity reminiscent of orange peel. Delicious with the classic Tuscan appetizer of cured meats, cheeses, liver pâté and bruschetta, but also very pleasant in the company of fried chicken and rabbit.
LA PODERINA RED MONTALCINO: TASTING
The Rosso di Montalcino by La Poderina is shiny ruby. On the nose it offers hints of small red fruits, wild flowers, Irises (how many Irises color the hills of the streets of Castelnuovo in spring!), thyme and parched earth. The sip is refreshing, with well-defined tannins, fairly long and with acidity reminiscent of orange peel. Delicious with the classic Tuscan appetizer of cured meats, cheeses, liver pâté and bruschetta, but also very pleasant in the company of fried chicken and rabbit.
Estimated between Tuesday 27 May and Tuesday 3 June.
For more information on our return policy, please see our section Returns and refunds
For more information on our return policy, please see our section Returns and refunds