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Wine > Bollicine Uberti 3 bottles - Francesco I Franciacorta Extra Brut
125.90Out of Stock
Description
Brand
Delivery and Returns
Franciacorta Extra Brut with a straw yellow color, abundant foam, and fine, persistent bubbles. On the nose, the aroma is intense with notes of bread crust. The taste is pleasant, slightly acidic, and lingering in the mouth.
Our Franciacorta wines are the authentic expression of our vineyards. The cuvée made from Chardonnay, Pinot Bianco, and Pinot Nero grapes captures and reveals the identity of our wines and the sensitivity of being winemakers in Franciacorta.
Packaging: 3 bottles of 0.75 lt
Grapes: Chardonnay 75% - Pinot Nero 15% - Pinot Bianco 10%
Production area: Vineyards in the municipalities of Erbusco, Adro, Cazzago S.M. Loc. Calino, and Cologne.
Soil: Hilly terrain of morainic origin, rich in skeleton and minerals, dry, well-exposed, and always ventilated.
Vinification: After a rigorous selection of the bunches and a gentle pressing, the fermentation of the must takes place in steel tanks. Following the tirage in spring, it spends over 30 months on the lees and at least 6 months after disgorging before being put on the market.
Dosage: 3 g/lt
The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
Our Franciacorta wines are the authentic expression of our vineyards. The cuvée made from Chardonnay, Pinot Bianco, and Pinot Nero grapes captures and reveals the identity of our wines and the sensitivity of being winemakers in Franciacorta.
Packaging: 3 bottles of 0.75 lt
Grapes: Chardonnay 75% - Pinot Nero 15% - Pinot Bianco 10%
Production area: Vineyards in the municipalities of Erbusco, Adro, Cazzago S.M. Loc. Calino, and Cologne.
Soil: Hilly terrain of morainic origin, rich in skeleton and minerals, dry, well-exposed, and always ventilated.
Vinification: After a rigorous selection of the bunches and a gentle pressing, the fermentation of the must takes place in steel tanks. Following the tirage in spring, it spends over 30 months on the lees and at least 6 months after disgorging before being put on the market.
Dosage: 3 g/lt
The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
Se il Franciacorta gode oggi della sua meritata importanza a livello mondiale è in gran parte dovuto a Uberti, una famiglia di viticoltori che fin dal 1793, in località Salem a Erbusco, produce quelle che sono annoverate tra le migliori bollicine metodo classico. Le vigne di questa blasonata cantina sembrano quasi disegnate su un paesaggio dagli scorci bellissimi, in posizioni ben esposte, con terre drenanti e sassose dove non c’è traccia di diserbanti e concimi chimici per una coltivazione biologica nel pieno rispetto delle persone, dell’ambiente e del territorio.
Estimated between Thursday 22 May and Friday 23 May.
For more information on our return policy, please see our section Returns and refunds
For more information on our return policy, please see our section Returns and refunds