Wine > Red wines Tenute Murola 3 mixed bottles: Brunforte, Teodoro, Orbessalia
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If the vintage of wine purchased is not available, you will receive the next vintage
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“BRUNFORTE” IGT MARCHE ROSSO 2015 - 1 bottle of 0.75 lt
Ruby red, velvety. The eye is pleasing with a dense and at the same time lively chromaticity. Let the very large bouquet open. On the nose, damp earth, fluid wild honey from a mixture of Sibyl meadow. Rosemary, sometimes sage and sometimes oregano. Freshly cut light leather. Classic red fruits such as ripe California plum, blackberries and Vignola cherry.
Grape varieties: Merlot
Fermentation: In stainless steel tanks at controlled temperatures. Malolactic fermentation: Completely carried out
Aging and aging: 21 months in steel, 20 months in 30 hl Slavonian oak barrels, minimum 18 months of rest in the bottle.
Alcohol content: 15% Vol.
Serving temperature: 16-18°C
Pairings: Cut beef, stewed and braised meats. Dark chocolate.
“TEODORO” IGT MARCHE ROSSO 2017 - 1 bottle of 0.75 lt
of deep and consistent ruby red color. The nose reveals great power: it is intense, complex, full of fruity aromas ranging from black cherry to ripe plum and berries where balsamic hints of licorice stick cross. The taste is dry. Warmth and softness with pleasant freshness, delicate tannins and great flavor make it a full-bodied wine. Balance, intensity and long persistence in the finish and an appreciable harmony.
Grape varieties: Montepulciano
Vinification: Maceration on the skins for 26 days, with numerous punching down.
Fermentation: In stainless steel
Malolactic fermentation: Completely carried out in barriques
Aging: 12 months. 50% in new French oak barrels and 50% in second passage barriques.
Aging: 18 months in the bottle
Alcohol content: 14% Vol.
Serving temperature: 16-18°C
Pairings: Roasts, game, first courses with meat sauces.
“ORBESALLIA” DOC ROSSO PICENO 2020 - 1 bottle of 0.75 lt
Deep ruby color expresses a beautiful consistency. The fine hints of black cherry, plum and wild berries jams are clear on the nose, with notes of cinnamon and vanilla. Warm and soft to the taste, with balanced freshness, soft tannins and strong flavor. Balanced, intense and persistent in a very harmonious finish.
Grapes: 50% Sangiovese - 50% Montepulciano
Vinification: Pre-fermentative cryomaceration for 5 hours at 10°C, then alcoholic fermentation with maceration of the skins for 20 days.
Fermentation: in steel and partially in 30 hl Slavonian oak barrels (steel/wood cut customized by the winemaker).
Malolactic fermentation: 50% in stainless steel, 50% in barriques
Aging: 6 months in steel and then in the bottle.
Alcohol content: 13.5% Vol.
Serving temperature: 16°C
Pairings: Cold cuts, fried and roasted white meats.
The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
Ruby red, velvety. The eye is pleasing with a dense and at the same time lively chromaticity. Let the very large bouquet open. On the nose, damp earth, fluid wild honey from a mixture of Sibyl meadow. Rosemary, sometimes sage and sometimes oregano. Freshly cut light leather. Classic red fruits such as ripe California plum, blackberries and Vignola cherry.
Grape varieties: Merlot
Fermentation: In stainless steel tanks at controlled temperatures. Malolactic fermentation: Completely carried out
Aging and aging: 21 months in steel, 20 months in 30 hl Slavonian oak barrels, minimum 18 months of rest in the bottle.
Alcohol content: 15% Vol.
Serving temperature: 16-18°C
Pairings: Cut beef, stewed and braised meats. Dark chocolate.
“TEODORO” IGT MARCHE ROSSO 2017 - 1 bottle of 0.75 lt
of deep and consistent ruby red color. The nose reveals great power: it is intense, complex, full of fruity aromas ranging from black cherry to ripe plum and berries where balsamic hints of licorice stick cross. The taste is dry. Warmth and softness with pleasant freshness, delicate tannins and great flavor make it a full-bodied wine. Balance, intensity and long persistence in the finish and an appreciable harmony.
Grape varieties: Montepulciano
Vinification: Maceration on the skins for 26 days, with numerous punching down.
Fermentation: In stainless steel
Malolactic fermentation: Completely carried out in barriques
Aging: 12 months. 50% in new French oak barrels and 50% in second passage barriques.
Aging: 18 months in the bottle
Alcohol content: 14% Vol.
Serving temperature: 16-18°C
Pairings: Roasts, game, first courses with meat sauces.
“ORBESALLIA” DOC ROSSO PICENO 2020 - 1 bottle of 0.75 lt
Deep ruby color expresses a beautiful consistency. The fine hints of black cherry, plum and wild berries jams are clear on the nose, with notes of cinnamon and vanilla. Warm and soft to the taste, with balanced freshness, soft tannins and strong flavor. Balanced, intense and persistent in a very harmonious finish.
Grapes: 50% Sangiovese - 50% Montepulciano
Vinification: Pre-fermentative cryomaceration for 5 hours at 10°C, then alcoholic fermentation with maceration of the skins for 20 days.
Fermentation: in steel and partially in 30 hl Slavonian oak barrels (steel/wood cut customized by the winemaker).
Malolactic fermentation: 50% in stainless steel, 50% in barriques
Aging: 6 months in steel and then in the bottle.
Alcohol content: 13.5% Vol.
Serving temperature: 16°C
Pairings: Cold cuts, fried and roasted white meats.
The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
Muròla is a Family Company established on about 500 hectares in the Macerata hinterland (Marche) ). The land has been owned for about 300 years and previously belonged to the historic Abbey of Fiastra. The family produces wines from ancient local varieties and cultivates exclusive clones found on the property. The link to the territory, its history and its traditions is a fundamental part of the project and it is an indispensable point for us to care for the individual expression of wines. Research and the exaltation of typicality are the unmistakable expression that some lands know how to transmit to the vineyards that insist on them. Taste unmistakable wines.
Delivery Time: within 4 days
For more information on our return policy, please see our section Returns and refunds
For more information on our return policy, please see our section Returns and refunds