Wine > Red wines Lo Zoccolaio Barolo Ravera Riserva Docg 2016 - lo Zoccolaio [wooden box] 0.75 lt

The Barolo Riserva Ravera by Cascina Lo Zoccolaio is produced with grapes from the most important crus of Novello; the plants are on average 30 years old, they are exposed to the south-east on marly-limestone soils, at a good altitude of 380-400 meters above the sea. After the October harvest, done rigorously by hand as per tradition, we proceed with destemming, soft pressing, and fermentation in stainless steel tanks at a controlled temperature. After malolactic fermentation, the wine matures in large Slavonian oak barrels (2500 litres) for 42 months and further ages in the bottle for 6 months before being sold.BAROLO RAVERA RISERVA LO ZOCCOLAIO: TASTINGThe Barolo Riserva Ravera by Cascina Lo Zoccolaio is presents a dark garnet color in the glass. The olfactory start is intense, splendidly fruity with hints of cherry, strawberry and rhubarb jam, plums, juniper, medicinal herbs, mint and Lebanese cedar. The taste confirms the aromatic structure, it has full body and warmth, freshness and very fine tannins. Very good with baked woodcock or with a matured cow's milk toma.

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The Lo Zoccolaio winery, as well as being a place of excellence for vinification, presents itself with an irresistible charm. Zoccolaio produces exclusively red wines with grapes from its own vineyards located in Barolo, Monforte d 'Alba, Novello and Verduno. Every stage of wine creation is followed with great passion and dedication. The grapes are lovingly cared for and respect for the rhythms of nature is the guideline of the approach used. The harvest is done by hand, without haste, selecting the best bunches to be expressed in the bottle. From the soft pressing of the grapes, to fermentation, to aging, up to the bottle, nothing is neglected, everything happens with respect of tradition but with the most modern methods and tools.   

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